Whau Food Stories

Food bites by greenbaywritersJune 28, 2020July 20, 2020

Eat till you sleep – a samoan perspective

Every Sunday in Samoa, the churches are full of people wearing white, singing heartily to Jesus. After church, families and villages come together to eat. In the Islands, food is traditionally prepared in an umu. This is much like a hangi, but the food is cooked on top of the ground, rather than under it. […]

Quotes by greenbaywritersJune 28, 2020June 28, 2020

“Food is not rational. Food is culture, habit, craving and identity.”
JONATHAN SAFRAN FOER

CASSAVA WITH FRIED FISH -recipe

Recipe by greenbaywritersJune 28, 2020September 15, 2020

Asya Mohamed Abeid’s cassava with fried fish

stories by greenbaywritersJune 28, 2020July 1, 2020

pav bhaji -recipe

Recipe by greenbaywritersApril 26, 2020September 15, 2020

Minal batavia’s Pav bhaji

stories by greenbaywritersApril 26, 2020April 26, 2020

Nicole Horstmann’s German Six-layer Salad

stories by greenbaywritersFebruary 13, 2020March 15, 2020

Quotes by greenbaywritersFebruary 13, 2020April 26, 2020

Food is created ‘at the intersection of cultures as each one modifies and enhances what is borrowed from its neighbours’

Dan Jurafsky: Language of Food: A linguist reads the menu

Quotes by greenbaywritersFebruary 12, 2020April 26, 2020

“It’s all about nostalgia, memory”

Heston Blumenthal

Six-Layer Salad – recipe

Recipe by greenbaywritersFebruary 12, 2020September 15, 2020